Traditional


All Favorite Recipes serves a variety of such recipes, recipes cake, recipes drinks, recipes pudding or cake recipe modern recipes of traditional practice. Various kinds of recipes are recipes from various regions of the favorites and you’ll find it here.

BAKED CASSAVA (Indonesia)

Ingredients

• 500 gr grated cassava

• 225 grams sugar

• 40 gr flour hunkwee

• 750 ml coconut milk

material B

• 150 cc coconut milk

• 100 gr grated cheese

How to make

A. A Mix ingredients together until smooth and then input into the pan size 22cm * 22cm * 4cm

B. Bake at 180 degrees Celsius for 30 minutes, Once cooked remove and spread with thick coconut milk 2-3 times then sprinkle cheese on top bake again until 15 minutes

C. Once it is brown, remove and ready to serve

Snack Market a New Creative Sources / Lilyana

BANGKOK BOWL CAKE (from Thailand)

kue mangkok

Ingredients A

• 10 gr instant yeast Saft

• 50 g wheat flour

• 100 cc coconut milk / warm water

Ingredients B

• 500 g plain flour

• 400 grams sugar

• 250 cc coconut milk cooked

• 1 teaspoon vanilla

• 1 teaspoon salt

How to make

1. A Mix all ingredients together, then let stand for 30 minutes.

2. B Mix all ingredients together until blended and knead until smooth. Put ingredients A and then input into a mold that has been smeared cooking oil.

3. Steam over high heat for about 10 minutes.

Mold: a small cup made of ceramic

Sources of market snack creations / Lilyana

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